Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories553 kcal (28%)
Total Fat43 g (61%)
Carbs25.7 g (10%)
Sugars3.4 g (4%)
Protein17 g (34%)
Sodium758 mg (38%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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