Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
25
High
Nutrition per serving
Calories534.7 kcal (27%)
Total Fat13.3 g (19%)
Carbs68.1 g (26%)
Sugars24.4 g (27%)
Protein38.5 g (77%)
Sodium230.8 mg (12%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
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