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Simple Vegan Pancakes - Nora Cooks

By Robert Boyer

Simple Vegan Pancakes - Nora Cooks

Updated at: Thu, 17 Aug 2023 13:14:06 GMT

Nutrition balance score

Unbalanced

Glycemic Index

72

High

Nutrition per serving

Calories1118.6 kcal (56%)

Total Fat34.2 g (49%)

Carbs174.8 g (67%)

Sugars26.8 g (30%)

Protein28 g (56%)

Sodium2712.2 mg (136%)

Fiber5.1 g (18%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 ½ cupsall purpose flour

see notes for options

1 tablespoonbaking powder

½ teaspoonsalt

2 tablespoonsgranulated sugar

1 cupsoy milk

or use almond, oat or coconut milk

½ cupwater

2 tablespoonscanola oil

may omit for oil free

Instructions

View on noracooks.com

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Notes

5 liked

0 disliked

Delicious

Easy

Go-to

Under 30 minutes

Sweet

conrad· 2 years ago

Under 30 minutes

Excellent recipe! Fast, easy, and delicious. Recipe made 3 pancakes about 8-9” diameter. As a tall/hungry adult, 2 of these pancakes would be perfect. I’ll probably make 2/3 recipe in the future just for me, or 1.5x if making for two. I used (unrefined) coconut oil in the pan instead of spray, and it added a little extra something to the pancakes. Will definitely do that again! Update after making this a few times: I normally halve the recipe to make one big (and thick) pancake for myself. I also use a lot of coconut oil in the pan so the pancake gets a delicious crust.

Excellent recipe! Fast, easy, and delicious. Recipe made 3 pancakes about 8-9” diameter. As a tall/hungry adult, 2 of these pancakes would be perfect. I’ll probably make 2/3 recipe in the future just for me, or 1.5x if making for two.

I used (unrefined) coconut oil in the pan instead of spray, and it added a little extra something to the pancakes. Will definitely do that again!

Update after making this a few times: I normally halve the recipe to make one big (and thick) pancake for myself. I also use a lot of coconut oil in the pan so the pancake gets a delicious crust.