Flavoured Rice
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Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
34
High
Nutrition per serving
Calories484.6 kcal (24%)
Total Fat21.1 g (30%)
Carbs65.4 g (25%)
Sugars2.3 g (3%)
Protein10.3 g (21%)
Sodium2365.8 mg (118%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Always
Pick a flavour or multipe
Lemon Rice by Monica Singh
Instructions
Preparations
Step 1
Prepare spices if needed.
Knife
PeelerCooking
Step 2
Add butter to a pot, heat it up. Once melted, fry the spices for 2-3 mins.
Pot
Butter1 TbspStep 3
Add water, bring it to a boil.
Step 4
Put pot on low heat, pour the rice in, stir and put the lid on. Let it simmer for 20 minutes.
LidPotNotes
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