Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
9
Low
Nutrition per serving
Calories260.5 kcal (13%)
Total Fat11.9 g (17%)
Carbs25.1 g (10%)
Sugars13.4 g (15%)
Protein17.6 g (35%)
Sodium709.2 mg (35%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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