Nutrition balance score
Great
Glycemic Index
46
Low
Nutrition per recipe
Calories409.4 kcal (20%)
Total Fat19.9 g (28%)
Carbs62.8 g (24%)
Sugars42 g (47%)
Protein6.4 g (13%)
Sodium793.9 mg (40%)
Fiber17 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
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