Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
115
High
Nutrition per serving
Calories1308.4 kcal (65%)
Total Fat25.7 g (37%)
Carbs234.1 g (90%)
Sugars11.8 g (13%)
Protein40.9 g (82%)
Sodium126.7 mg (6%)
Fiber30.1 g (107%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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