Mussel Pasta

Yummy and quick mussel pasta that is perfect for a quick dinner!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Boil pasta according to package instructions

Step 2

2. Cook garlic in olive oil for about 2-3 minutes! Do not let it burn!!

Step 3

3. Add parsley and white wine and simmer until all liquid evaporates

Step 4

4. Add in mussels and heavy cream and simmer

Step 5

5. Add in cooked pasta, pasta water and butter and combine! Garnish with parm and serve