Jasmine’s overnight oats

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

- chop cashews and toast in ghee for ~30 seconds - 1 min until it smells like popcorn (this step is optional but adds a lot of flavor and crunch it’s so good)

Step 2

- add in chopped apple (slice on is fine), cover with like ~1 cup water. Enough to stew the apples and add the oats into the same water.

Step 3

- add cinnamon and 1 cove, let simmer til the apple is mushy to the touch

Step 4

- add in oats (earlier if rolled oats later if quick oats)

Step 5

- keep stirring until you get desired consistency. May need more water

Step 6

- in a bowl on the side, I add my toppings. Pour in the finished oats and mix.

Step 7

- drizzle with a generous amt of maple syrup