Thomas Keller Chicken

Name: Thomas Keller Chicken
Cuisine: American
Ingredients: 1 whole chicken; 3 rutabagas; 2 turnips; 2 parsnips; 2 large leeks; 4 carrots, trimmed and cut in half; 1 small onion; 8 small red-skinned potatoes; Clarified butter 50g; 6 lemons, halved; 6 bay leaves; 1/2 bunch (4 ounces) flat-leaf parsley; 1/2 bunch (1 ounce) thyme; 1/4 cup clover honey; 1 head garlic, halved through the equator; 1/8 cup black peppercorns; 1 cup (10 ounces) kosher salt; 1 gallon water; Kosher salt