Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories385.3 kcal (19%)
Total Fat14.2 g (20%)
Carbs14.3 g (5%)
Sugars4.8 g (5%)
Protein48.6 g (97%)
Sodium398.4 mg (20%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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