Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
10
Low
Nutrition per serving
Calories105.6 kcal (5%)
Total Fat2.4 g (3%)
Carbs19.1 g (7%)
Sugars7.6 g (8%)
Protein3 g (6%)
Sodium176.7 mg (9%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Combine all ingredients into a blender until combined.
BlenderMix
Measuring cup
bananas2 
eggs2 
almond milk½ cup
vanilla extract1 teaspoon
rolled oats1 ½ cup
baking powder2 teaspoons
cinnamon½ teaspoon
salt¼ teaspoonStep 2
Spray pan with oil spray and scoop 1/2 cup batter and cook for 3 minutes on each side or until bubbles appear. Repeat with the remaining batter.
Measuring cup
Frying Pan
Spatula
oil sprayStep 3
Add toppings of your choice.
fruit
maple syrup
chocolate chipsStep 4
Enjoy!
Notes
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