Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories442.6 kcal (22%)
Total Fat29.5 g (42%)
Carbs22.6 g (9%)
Sugars11.2 g (12%)
Protein20.4 g (41%)
Sodium1314.9 mg (66%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Grease loaf pan.
Step 2
Step 2 Sprinkle brown sugar in bottom of pan.
Step 3
Step 3 Combine remaining ingredients and pack in pan.
Step 4
Step 4 Bake at 375 degrees for 75 minutes.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
