One pan Cheesy Taco Rice

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Step 1

-Brown ground beef in skillet on medium-high heat, add all seasonings and onion

Step 2

-Let cook until beef cooked through and onions softened

Step 3

-Drain any grease from skillet

Step 4

-Add rotel, tomato sauce, minced garlic, beef broth and uncooked rice

Step 5

-Stir well, cover with lid, and cook on medium-low heat for about 15-20 minutes until rice is cooked through ( only stir once about halfway through )

Step 6

-Stir in cubed cream cheese until melted

Step 7

-Top with cheddar cheese, Allow to melt or pop in the oven on broil for a few minutes

Step 8

-Serve with fresh pico de gallo, cilantro and chips

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