By Tais Sardinas
Super Squash, Sage & Shiitake Pasta - Avant-Garde Vegan
Instructions
Cook:45min
Updated at: Thu, 17 Aug 2023 12:03:47 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
55
High
Nutrition per serving
Calories566.4 kcal (28%)
Total Fat12.8 g (18%)
Carbs104.6 g (40%)
Sugars12.3 g (14%)
Protein19.3 g (39%)
Sodium757 mg (38%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1Butternut Squash
cut in half lengthways, seeds removed
2 Tbsolive oil
1onion
peeled
3cloves garlic
peeled
1red chilli
small
4sun-dried tomatoes
6fresh sage leaves
8Shiitake Mushrooms
sliced fine
1 tspsmoked paprika
2 Tbsbalsamic vinegar
2 tspsea salt
1 tspcracked black pepper
400gWholewheat Pasta
4 TbsPumpkin Seeds
Sage leaves
Crispy, optional
pumpkin
sage
Instructions
View on avantgardevegan.com
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