Samsung Food
Log in
Use App
Log in
George Owusu
By George Owusu

BOOK - WOK & STIR FRY - P38 - SINGPORE NOODLES

BOOK - WOK & STIR FRY - P38 - SINGPORE NOODLES. SERVES 4 - 8
Updated at: Thu, 17 Aug 2023 08:50:50 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Number one cooked the rice vermicelli according to the instructions drain and set aside
Step 2
In a preheated wok heat 2 tablespoons of oil toss in the garlic and stir-fry until fragrant add the prawns and stir-fry for one minute until the printer begin to change colour add the chair Sue and stir-fry for 1 more minutes everything from the walk and set aside
Step 3
In the clean wok heat the remaining oil add the onions and stir-fry for 1 minutes then stir in the curry powder at the peppers sugar salt and stock and stir-fry for 2 minutes in the light soy sauce for one of them Shelly toss well finally added bean sprouts and pork mixture stir until warm through then serve at once

Notes

1 liked
0 disliked
Delicious
Easy
Go-to
One-dish
Spicy
There are no notes yet. Be the first to share your experience!