Hamburger Stew

Adapted from Better Homes and Gardens' Hamburger-Vegetable Soup recipe, found at https://www.bhg.com/recipe/hamburger-vegetable-soup/ . Try both my version and theirs and see which you like better! :-)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. In a large saucepan cook beef, onion, sweet pepper and garlic over medium-high heat until meat is brown and vegetables are tender, breaking up the meat with a wooden spoon. Drain fat. Stir in broth, tomatoes, frozen vegetables, potato, Italian seasoning, Worcestershire sauce, salt and black pepper.

Step 2

2. Bring to boiling, stirring occasionally. Reduce heat. Simmer, covered, about 15 minutes or until frozen vegetables are tender.

Step 3

Good with homemade corn bread! :-)