Nutrition balance score
Good
Glycemic Index
54
Low
Nutrition per recipe
Calories272 kcal (14%)
Total Fat14.5 g (21%)
Carbs35.2 g (14%)
Sugars4.8 g (5%)
Protein3.6 g (7%)
Sodium787.6 mg (39%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Notes
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