Easy Sun-dried Tomato Pasta

Name: Easy Sun-dried Tomato Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Italian, Mediterranean, European
Ingredients: Drizzle olive oil; 2-4cloves of garlic (or more depending on you taste); 100g sun-dried tomatoes; 100g spinach; 40g parmesan; pasta water; Salt to taste and pepper to taste; 200g pasta (we used papardelle)

5 steps

Prep:5minCook:10min

Updated at: Thu, 17 Aug 2023 06:05:30 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories637.5 kcal (32%)

Total Fat13 g (19%)

Carbs106.3 g (41%)

Sugars21.7 g (24%)

Protein28.9 g (58%)

Sodium721.9 mg (36%)

Fiber10.6 g (38%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

olive oil

2 clovesgarlic

or more depending on you taste

100gsun-dried tomatoes

100gspinach

40gparmesan

200gpasta

Instructions

Step 1

cook the pasta al dente according to the instructions on the package.

Step 2

In a pan, cook the garlic in olive oil until fragrant.

Step 3

Add the sun-dried tomatoes (cut into thin slices) and cook for about 3 minutes. Then add the spinach and cook until they wilt and are well combined with the sun-dried tomatoes.

Step 4

Add the cooked pasta, Parmesan cheese, and pasta water to the pan, and stir until all the ingredients are well combined.

Step 5

It's ready ! Salt and pepper to taste. Bon appétit !