Mum's Homemade Curry

Updated at: Wed, 29 Nov 2023 03:38:08 GMT

Step 1

Chop onions, Bell peppers and chilli's

Step 2

Chop chicken into medium size chunks

Step 3

In a pot put a little oil and fry onions. when starting to soften add the bell peppers, chilli peppers and any other veg you be adding

Step 4

Add the chopped chicken, fry until chicken is golden on the outside.

Step 5

Now add half a tin of tomatoes or a large plob of tomato puree

Step 6

Now add the curry paste or powder and a little water just enough to loosen it. Cook for 15 minutes

Step 7

Now add the fresh chilli, if you are putting any in, this is a good time to check if it is spicy enough, if not add a little chili powder, no more than a quarter of a tea spoon.

Step 8

Cook for a further 15 minutes.

Step 9

Add coconut cream, if you don't have coconut cream add half the amount of milk.

Step 10

Cook for a further 5 minutes.

Step 11

If at this stage it is still a little runny add a few chicken gravy granules and a little more tomato puree

Step 12

Cook for a further five minute

Step 13

Taste and serve

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