Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
9
Low
Nutrition per serving
Calories249.6 kcal (12%)
Total Fat14.9 g (21%)
Carbs25.3 g (10%)
Sugars11 g (12%)
Protein7.5 g (15%)
Sodium59.3 mg (3%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Place all ingredients in blender.
Step 2
Pulse for 30 seconds
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Notes
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Delicious
Easy
Fresh
Go-to
Kid-friendly
