Olive Garden style chicken gnocchi soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent.

Step 2

2. Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add

Step 3

gnocchi. Gently boil for 4 minutes, then turn down to a simmer for 10 minutes.

Step 4

3. Add spinach and cook for another 1­2 minutes until spinach is wilted.

Step 5

4. (Heat to boiling and add cornstarch dissolved in 1­2 Tbsp water at this point if you want a thicker soup.).

Step 6

5. Ladle into bowls and serve!