By Claire S
Overnight Oats- Cinnamon roll
3 steps
Prep:10minCook:12h
This is one of my favorite flavors for overnight oats, its both healthy and so Yummy!
This recipe is for one singular Portion/Servings so if your meal Preppings you'll want to x this by the amount of days you’re prepping for. They last up to 5 days in the fridge if sealed!
Updated at: Thu, 17 Aug 2023 07:37:46 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
33
High
Nutrition per serving
Calories396.4 kcal (20%)
Total Fat8.8 g (13%)
Carbs70.1 g (27%)
Sugars29.4 g (33%)
Protein13.4 g (27%)
Sodium99.7 mg (5%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the Oats
½ cupold fashioned rolled oats
½ cupoat milk
2 tablespoonsplain fat free Greek yogurt
1 teaspooncinnamon
1 tablespoonvanilla protein powder
2 tablespoonsmaple syrup
1 teaspoonchia seeds
For the “Frosting” /Topping
Instructions
Step 1
Mix all of the ingredients for the oats into a mason jar or bowl, mix well.
Step 2
In a small bowl with a cover, mix the Inge dents for the frosting together, adding more/less oat milk as you’d like for a frosting like consistency. Add to the top of your oats
Step 3
Cover with lid, and place In fridge overnight or until ready to eat.
Notes
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