Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories110.3 kcal (6%)
Total Fat6.2 g (9%)
Carbs10.6 g (4%)
Sugars1.9 g (2%)
Protein3.9 g (8%)
Sodium120.2 mg (6%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Toast sweet potato slice. May take two toasting cycles.
Step 2
Slice egg, place half on toasted sweet potato
Step 3
Thinly slice avocado, place on top egg
Step 4
Sprinkle with E.B. Seasoning
Notes
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