How to make healthy pancakes | Features | Jamie Oliver

Updated at: Thu, 17 Aug 2023 03:36:40 GMT

Step 1

Peel 1 banana, then mash it in a bowl with a fork. Crack in 1 large free-range egg and beat well.

Step 2

Mix in 1 heaped tablespoon of wholemeal self-raising flour and 2 heaped tablespoons of granola dust until you get a smooth batter.

Step 3

Heat a large non-stick frying pan over a medium-high heat, and add a drizzle of olive oil.

Step 4

Swirl the oil around the pan, then add heaped tablespoons of the batter to the pan, spacing them out evenly.

Step 5

Cook for 1 to 2 minutes, or until golden underneath.

Step 6

Flip the pancakes over, and fry for a further minute or so until cooked through.

Step 7

Serve with your favourite nut butter and fresh fruit, if you like.

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