Black-eyed bean and vegetable chilli

Name: Black-eyed bean and vegetable chilli
Cuisine: American, Mexican, Latin American
Ingredients: 4 shallots; 2 garlic cloves; 2 celery sticks; 1 large carrot; 1 red pepper; 1 TSP cumin,; 1 TSP dried mixed herbs; Cumin; Cinnamon; Chilli powder; 400g chopped tomatoes; 200ml vegetable stock; 400g black eye beans; 400g red kidney beans; Coriander; Rice