Easy Chicken and Rice Casserole

Name: Easy Chicken and Rice Casserole
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Ingredients: 3 (10.5 ounce) cans condensed cream of chicken soup; ▢ 1 cup chicken broth; ▢ 2 cups uncooked Minute Rice see note; ▢ 2 cups cooked chicken (I used rotisserie) shredded/chopped; ▢ 2 cups frozen mixed vegetables; ▢ 1 teaspoon garlic powder; ▢ 1 teaspoon onion powder; ▢ 1/2 teaspoon Italian seasoning; ▢ 1/2 cup scallions chopped; ▢ 3 cups grated cheddar divided; Add the cream of chicken soup and chicken broth to a bowl and stir together until combined.; Grease a 9x13 casserole dish (I use Pam cooking spray).; To the casserole dish, add the rice, chicken, veggies, garlic powder, onion powder, Italian seasoning, pepper, scallions, and one cup of the cheddar.

7 steps

Prep:10minCook:55min

Updated at: Thu, 17 Aug 2023 00:04:43 GMT

Ingredients

8 servings

3 x 10.5 ouncecondensed cream of chicken soup

cans

1 cupchicken broth

2 cupsMinute Rice

uncooked

2 cupschicken

cooked, I used rotisserie, shredded/chopped

2 cupsfrozen mixed vegetables

1 teaspoongarlic powder

1 TeaspoonOnion Powder

½ teaspoonItalian seasoning

½ cupscallions

chopped

3 cupscheddar

grated, divided

cream of chicken soup

a and stir until

chicken broth

to bowl together combined

Grease

a 9x13 casserole dish, I use Pam cooking spray

rice

To the casserole dish

1 cupcheddar

Instructions

Step 1

Preheat your own to 375F and move the rack to the middle position.

Step 2

Add the cream of chicken soup and chicken broth to a bowl and stir together until combined.

Step 3

Grease a 9x13 casserole dish (I use Pam cooking spray).

Step 4

To the casserole dish, add the rice, chicken, veggies, garlic powder, onion powder, Italian seasoning, pepper, scallions, and one cup of the cheddar.

Step 5

Pour the soup/broth mixture into the casserole dish, toss until everything is coated thoroughly, and smooth in an even layer.

Step 6

Cover the casserole dish tightly with foil or the lid it came with (important so the rice cooks properly!). Bake for 45 minutes.

Step 7

Take the casserole dish out of the oven, carefully remove the foil, and top with the remaining cheese. Return to the oven and bake uncovered for another 10-15 minutes or until the cheese is nicely melted and the rice is soft and creamy.

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