Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
42
High
Nutrition per serving
Calories595.9 kcal (30%)
Total Fat17.3 g (25%)
Carbs83.6 g (32%)
Sugars18.3 g (20%)
Protein23.1 g (46%)
Sodium883.6 mg (44%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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