High Protein Healthy Granola

I love granola and so I decided to experiment to where I think it may be a hit. If you have a sweet tooth and want some crispy granola to top on yogurt bowls, have it as cereal or simply eat it like a snack give it a shot. Best part is its very customizable, the nuts can adjusted to you likings (so if u want less variety you can combine) You can make different flavors etc ;)

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven 350F. You want it nice and toasty

Step 2

In a large bowl place the oats, flaxseeds, nuts, coconut shreds and chocolate chips. Give it a good mix

Step 3

In a smalled bowl place the PB powder, Cinnamon, Vanilla Extract, Monkfruit, baking soda, salt, egg whites and unsweetened applesauce (if it's too dry). Give it a good stir !

Step 4

Finally pour the wet batter into the dry one and fold it all in.

Step 5

Then bring out a cookie sheet pan, place some parchment paper so nothing sticks. Spread the batter evenly over the sheet pan. Then plop in the oven :)

Step 6

After around 15 mins check on the granola maybe give it a flip! This varies but then check it again after 10/15 mins. Once you feel its cooked PLEASE allow it to cool down for honeslty like 1 hour this lets all the moisture out and makes it even crispier! YUM

Step 7

Once dried out you can break it into small clusters and place them in a jar of your choice