Overnight Pizza Dough

Updated at: Thu, 17 Aug 2023 11:32:44 GMT

Step 1

Bloom the yeast wjth the sugar for 10 mins then combine it all together.

Step 2

Knead it or leave it in a food processor for 10 minutes to do the kneading for you

Step 3

Leave it in a lightly oiled bowl covered with cling film in the fridge overnight.

Step 4

2 hours before you need the dough I take it out, split into 4, form each into a tight ball stretching round and pinching the bottom together

Step 5

Leave these in a tray, covered, for 2 hours at room temp to warm up and start to rise

Step 6

Stretch it out into a circle using your hands on a floured surface trying to keep as much as air in as possible then good to go with your toppings!

Step 7

Either cook in a pizza oven for 1-2 minutes, fry the bottom on high heat for 3-4 minutes as you add your toppings then grill for 3 minutes, or bake for 10-12 minutes

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