Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories454.5 kcal (23%)
Total Fat30.7 g (44%)
Carbs10.6 g (4%)
Sugars8 g (9%)
Protein35.1 g (70%)
Sodium855.4 mg (43%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 Tbschili-garlic sauce
2 Tbsdark brown sugar
packed
1 Tbsfish sauce
2 tspsoy sauce
2 tspcornstarch
3 Tbsolive oil
1 Tbsfresh ginger
finely grated
1lemon grass stalk
trimmed to the lower 6inches, dry outer layers discarded, minced
2 Tbslemon juice
½ cupfresh basil
Chopped, plus 1 Tbs julienned, divided
4 x 6 ozsalmon filets
center-cut, each 1 to 1.5 inches thick, patted dry
Instructions
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