German Potato Pancakes (Kartoffelpuffer)

Fell apart in pan

Yummy, crunchy on outside and soft on inside. If you make a small ones it can take a while, or make 4 big ones. I was a little confused about draining then using white stuff to mix in. I didnt have cheese cloth so I used paper towels, seemed to work. Very good, especially with apple sauce. Yummmmmmm.

Cooking time is not accurate; 7-10 mins per side would have certainly burned them. I was using a gas stove on low to medium heat and a ceramic non stick skillet. I cooked them about 3 mins per side and they came out great. Also, I used olive oil to fry and more than 1/4 cup was needed to fry the whole batch.