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“Salaw Machew” - sweet and sour soup

“Salaw Machew” - sweet and sour soup

Updated at: Thu, 17 Aug 2023 09:50:35 GMT

Nutrition balance score

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Ingredients

4 servings

2 stalkslemongrass

chopped in 3 inch pieces

6 cupswater

cut into chunks

1pineapple chunks

3 Tbsptamarind powder

3 Tbspsugar

2 Tbspfish sauce

2elephant ear stalks

chopped

2beefsteak tomatoes

sliced into big chunks

Rice paddy herb

Saw leaf

chopped

Instructions

Step 1

Add lemongrass and water. Come to a boil

Step 2

Add fish and pineapple. Cook for 5 minutes

Step 3

Season with tamarind powder, sugar, fish sauce, and salt

Step 4

Add lotus roots, elephant ear stalk, and tomatoes

Step 5

Add herbs and jalapeños

Step 6

Add fried garlic last

Notes

2 liked

0 disliked

Jaycee Tok· last year

Add to adjust taste - Usually that’s tamarind powder or fish sauce Also like to use the entire pineapple slice can + the pineapple juice Also when you buy the catfish at 99, ask them to wash and slice into steaks and show them how thick you want the slices - thickness: 1.5 top line of index finger.

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