Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
29
High
Nutrition per serving
Calories588 kcal (29%)
Total Fat15.3 g (22%)
Carbs78.5 g (30%)
Sugars29.6 g (33%)
Protein38.3 g (77%)
Sodium248.8 mg (12%)
Fiber16.7 g (59%)
% Daily Values based on a 2,000 calorie diet
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