Homemade Falafel Recipe by Tasty

Name: Homemade Falafel Recipe by Tasty
Prep time: 2 h 10 min
Cook time: 3 min
Total time: 2 h 13 min
Cuisine: Middle Eastern
Ingredients: 30 oz cans of chickpeas, drained and rinsed; 1 red onion, chopped; ¼ cup fresh parsley; 4 cloves garlic; 1 tablespoon lemon juice; 2 teaspoons cumin; 1 teaspoon salt, plus more to taste; 1 teaspoon black pepper; ½ teaspoon red pepper flakes; 1 cup bread crumbs; oil, for frying; pita bread; mixed green; tomato, sliced; ¼ cup cucumber, diced; tahini sauce

Instructions

Prep:2h 10minCook:3min

Whether you’re trying to cut back on meat or just looking for something different to make for dinner, homemade falafel is the solution. This classic Middle Eastern dish is actually surprisingly easy to make at home. You can even prepare the chickpea mixture ahead of time, refrigerate it overnight, and then cook the falafel balls when you’re ready to eat. Toss them in pita bread or on top of salad for a feel-good meal you’ll want to make over and over again.

Updated at: Thu, 21 Nov 2024 15:36:53 GMT