By homemadezagat.com
Yellow Saffron Rice
Instructions
Prep:15minCook:30min
An aromatic rice dish seasoned up with saffron (turmeric) with carrots, peppers and raisins. Flavorful and delicious.
Updated at: Tue, 19 Aug 2025 21:39:35 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Nutrition per recipe
Calories1857.5 kcal (93%)
Total Fat40.2 g (57%)
Carbs337 g (130%)
Sugars21.3 g (24%)
Protein33 g (66%)
Sodium2499.9 mg (125%)
Fiber16.6 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2 cupsjasmine rice
unwashed
½ teaspoonturmeric powder
1red bell pepper
chopped
1 cupcarrots
cubed
1green bell pepper
chopped
3 sprigsthyme
2scotch bonnet peppers
2cloves garlic
chopped
¼ cupcelery
sliced
1shallot
chopped, or pimento pepper
2 ¼ cupsvegetable stock
can substitute with 2/14 cups water and 2 bullion cubes
1 tablespooncoconut oil
1 ½ tablespoonolive oil
salt
to taste
pepper
to taste
¼ cupraisins
optional
Instructions
View on homemadezagat.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
