Easy Chickpea & Spinach Curry

Name: Easy Chickpea & Spinach Curry
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Asian, Indian
Ingredients: 2 tablespoons Coconut Oil (or oil of your choice); 1 medium yellow onion - chopped; 3 cloves garlic - chopped; 2 teaspoons freshly grated ginger; 1 can coconut milk; 1 6 oz can tomato paste; 2 teaspoons garam masala; 1 teaspoon turmeric; 1 teaspoon smoked paprika; 2 cans chickpeas drained; 2 cups spinach; Salt and pepper to taste; parsley/chilies to garnish (optional)

Instructions

Prep:5minCook:25min

Made with canned chickpeas and frozen spinach, this dairy-free, Chickpea & Spinach Curry is not only simple and easy to make, but it’s tastebud tantalizingly delicious and oh so hearty!

Updated at: Mon, 25 Nov 2024 22:33:59 GMT