Simple Omurice (Japanese Omelette Rice)

Name: Simple Omurice (Japanese Omelette Rice)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 100 g yellow onion(s) (finely diced); 2 tsp olive oil; 1 tsp unsalted butter; 150 g chicken breast (cut into small pieces); 40 g chestnut mushrooms ((or mushrooms of choice) thinly sliced); 1 tbsp white wine; 200 g cooked Japanese short-grain rice; 1 pinch salt; 1 pinch black pepper; 3 tbsp tomato ketchup; 1 tsp Worcestershire sauce; 1 tbsp green peas; 1 pinch dry parsley; 6 medium egg(s); 2 tbsp milk; 1 tsp olive oil

Instructions

Prep:10minCook:20min

Quick and easy Japanese Omurice made with flavorful ketchup fried rice packed with chicken and vegetables all wrapped in a fluffy, melt-in-mouth omelette.

Updated at: Thu, 20 Jun 2024 00:16:11 GMT