10 Minute Spicy Vegan Bean Burgers

Name: 10 Minute Spicy Vegan Bean Burgers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: British
Ingredients: 480g (tinned or cooked at home) kidney beans (2 x 400g or 14oz tins drained and rinsed); 240g (tinned or cooked at home) black beans (1 x 400g or 14oz tin drained and rinsed well); 1 red onion, peeled and finely chopped; 3 teaspoons cumin; 2 teaspoons dried coriander; 2 teaspoons chilli powder (more if you really want a kick); 1 teaspoon garlic powder (or 1 clove garlic crushed); 90g (1 cup) porridge oats (rolled oats); a generous handful of fresh coriander (or parsley), chopped; salt and pepper