Tadka Dal

Name: Tadka Dal
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Indian
Ingredients: 300 g Split Bengal Gram (Chana Dal); 600 ml Water; 50 ml Oil; 1 tsp Cumin Seeds (Jeera); 1 tsp Crushed Chillies; 2 Bay Leaves; 2 Onions; 2 Tomatoes; 1 tsp Turmeric Powder; 1 tsp Chilli Powder; 1 tsp Salt; 1 tsp Garam Masala; Coriander; 300 ml Water; 50 g Butter (Ghee); 2 tsp Garlic (Chopped)

Instructions

Prep:15minCook:45min

A comforting warm food at the hearts of desis everywhere. Enjoy this lentil recipe with little effort, but with so much protein and flavour. Serve with rice or homemade chapatti for a healthy, hearty, and satisfying meal everytime.

Updated at: Tue, 12 Jul 2022 08:35:55 GMT