Pan Bagnat
100%
0
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
1 tablespoonred wine vinegar
½ teaspoondijon mustard
½ teaspoonkosher salt
¼ teaspoonfreshly ground black pepper
3 tablespoonsolive oil
1baguette
approximately 16 to 18 inches long
12 ouncescanned tuna packed in oil
or water, drained and crumbled
1green pepper
small, sliced into rings
1red onion
small, sliced into rings
2eggs
hard-boiled, sliced
1 cupkalamata olives
chopped
1tomato
thinly sliced
Instructions
View on Food Network.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
