
By wellfedbaker.com
Cajun Chicken and Sausage Jambalaya
Instructions
Prep:10minCook:1h 10min
This flavorful one-pot chicken and sausage jambalaya is the perfect dish to serve for Mardi Gras or to make for a weeknight meal. It's a hearty gluten free dinner recipe.
Updated at: Sat, 29 Mar 2025 14:08:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories506.3 kcal (25%)
Total Fat28.6 g (41%)
Carbs43.4 g (17%)
Sugars3 g (3%)
Protein17.9 g (36%)
Sodium2027.9 mg (101%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

3 tablespoonsolive oil
divided

0.33 CupCajun Seasoning

1.5 poundsChicken Thighs
bone-in & skin-on

14 ouncesKielbasa Sausage
cut into 1/4 inch thick coins

1 CupGreen Pepper
medium pepper diced

1 CupWhite Onion
medium onion diced

0.5 CupCelery
diced

6cloves garlic
minced

1 teaspoondried thyme

2bay leaves

2 cupslong grain rice

4 CupsChicken Broth
Gluten Free

Green Onion
for garnish
Instructions
View on wellfedbaker.com
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