Peanut Tofu Stir-Fry

Name: Peanut Tofu Stir-Fry
Cook time: 15 min
Total time: 15 min
Cuisine: Asian
Ingredients: 1 tablespoon sesame oil (plus extra for frying); 3 1/2 ounces tofu; 1 red chilli, deseeded and chopped; 1 handful tenderstem broccoli, chopped into bite-size pieces (about 3 or 4 per stalk); 1 red pepper; 1 handful of spinach; 7/8 ounces peanut butter; 1 teaspoon maple syrup; 1 tablespoon tamari; half a Lime; 4–6 tablespoons almond milk; 1 3/4 ounces uncooked black bean spaghetti

Instructions

Cook:15min

Bursting with flavour and coated in a tasty peanut butter sauce, this vegan stir-fry avoids excessive saturates and sugars found in many takeaway dishes!

Updated at: Thu, 21 Nov 2024 11:34:27 GMT