By minimalistbaker.com
1-Pot Yellow Chickpea Cauliflower Curry
Instructions
Prep:5minCook:25min
Easy, 1-pot Vibrant Yellow Curry with cauliflower and chickpeas! A 30-minute hearty and satisfying entrée or side perfect over greens, cauliflower rice, or grains!
Updated at: Thu, 21 Nov 2024 15:26:16 GMT
Nutrition balance score
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Ingredients
4 servings
2 Tbspwater
or coconut oil
⅓ cupshallot
chopped
4 clovesgarlic
minced
2 Tbspfresh ginger
minced
1serrano pepper
small, seeds removed, finely chopped omit for less spice
3 Tbspred curry paste
or yellow
2 cupslight coconut milk
canned, sub full-fat for richer, creamier curry
1 tspground turmeric
1 Tbspmaple syrup
plus more to taste
2 Tbspcoconut aminos
or sub tamari or soy sauce if not gluten-free, plus more to taste
1 cupcauliflower
chopped
1 ¼ cupcooked chickpeas
rinsed and drained
Cauliflower rice
quinoa, or rice
greens
cilantro
red onion
lime wedges
sesame seeds
avocado
Instructions
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Notes
16 liked
1 disliked
Delicious
Easy
Makes leftovers
Go-to
One-dish