
By minimalistbaker.com
1-Pot Yellow Chickpea Cauliflower Curry
Instructions
Prep:5minCook:25min
Easy, 1-pot Vibrant Yellow Curry with cauliflower and chickpeas! A 30-minute hearty and satisfying entrée or side perfect over greens, cauliflower rice, or grains!
Updated at: Thu, 27 Mar 2025 23:06:20 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories244 kcal (12%)
Total Fat12.2 g (17%)
Carbs29.3 g (11%)
Sugars9 g (10%)
Protein7.2 g (14%)
Sodium790.4 mg (40%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 Tbspwater
or coconut oil

⅓ cupshallot
chopped

4 clovesgarlic
minced

2 Tbspfresh ginger
minced

1serrano pepper
small, seeds removed, finely chopped omit for less spice

3 Tbspred curry paste
or yellow

2 cupslight coconut milk
canned, sub full-fat for richer, creamier curry

1 tspground turmeric

1 Tbspmaple syrup
plus more to taste

2 Tbspcoconut aminos
or sub tamari or soy sauce if not gluten-free, plus more to taste

1 cupcauliflower
chopped

1 ¼ cupchickpeas
cooked, rinsed and drained

Cauliflower rice
quinoa, or rice

greens

cilantro

red onion

lime wedges

sesame seeds

avocado
Instructions
View on minimalistbaker.com
↑Support creators by visiting their site 😊
Notes
18 liked
1 disliked
Delicious
Easy
Go-to
Spicy
Makes leftovers