Salt and Pepper Tofu

Name: Salt and Pepper Tofu
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 450 g extra firm tofu (optionally you can use firm tofu); 2 tablespoon cornstarch; 1/4 teaspoon black pepper; 1/4 teaspoon white pepper; 1/2 teaspoon mushroom powder; vegetable oil to fry; 1/2 teaspoon salt; 1/4 teaspoon five spice powder; 1/2 onion; 1 garlic; 1 green Pepper; 1 fresh red chili; 1 spring onion

Instructions

Prep:10minCook:10min

The perfect Salt and Pepper Tofu, filled with depth of flavor and crispy texture, can now be made easily at home. Get ready to enjoy the best takeout flavor but healthier and cheaper.

Updated at: Fri, 19 Jul 2024 20:43:21 GMT