Vegan Shepherd’s Pie Recipe by Tasty

Name: Vegan Shepherd’s Pie Recipe by Tasty
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: European, British
Ingredients: 1 tablespoon vegetable oil; 2 tablespoons garlic, minced; 1 onion, diced; 3 stalks celery, chopped; 2 carrots, sliced; 2 cups mushrooms, sliced; 1 cup corn; ¼ cup fresh parsley, chopped; 1 tablespoon tomato paste; 1 teaspoon dried thyme; 1 teaspoon dried sage; 1 teaspoon pepper; 1 teaspoon salt; 2 cups vegetable broth; 1 tablespoon flour; 4 potatoes, peeled and chopped; 1 tablespoon vegan butter; ½ cup soy milk, or nut milk

Instructions

Prep:30minCook:35min

This vegan shepherd's pie is a flavorful and filling plant-based meal. The base is made with lentils and veggies, then topped with creamy mashed potatoes and baked until golden brown.

Updated at: Sat, 23 Nov 2024 21:14:15 GMT