Red Curry Lentils With Sweet Potatoes And Spinach

Name: Red Curry Lentils With Sweet Potatoes And Spinach
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Indian
Ingredients: 1/2 tbsp oil, (coconut, olive, etc.); 2 small sweet potatoes; 1 small onion, (yellow, sweet, etc.); 4 garlic cloves; 1 tbsp fresh ginger; 1 tbsp curry powder; 1/2 tbsp chili powder; 1 tsp ground turmeric; 1 tsp ground cumin; 1/2 tsp red pepper flakes; 1/4 tsp garam masala; 4 cups vegetable broth, (or bouillon plus water); 14 ounce diced tomatoes, (canned); 1 tbsp sugar, (cane, brown, coconut, etc.); 1 cinnamon stick, (broken in half); 1 1/2 cup red lentils; 13 ounch coconut milk, (canned, full-fat); 2 cups fresh baby spinach, (or kale); 1/4 cup cilantro leaves,; optional garnish: coconut yogurt, lemon wedge, cilantro, salt & pepper to taste

Instructions

Prep:5minCook:30min

These Red Curry Lentils with Sweet Potatoes and Spinach are so hearty and delicious! Easily whip this creamy, one-pot meal up next time you're looking for something quick and comforting!

Updated at: Sat, 14 Sep 2024 15:57:33 GMT