Edamame Hummus

Name: Edamame Hummus
Prep time: 20 min
Total time: 20 min
Cuisine: Asian, Middle Eastern
Ingredients: ⅓ cup tahini; ⅓ cup lemon juice (about 2 to 3 lemons); 3 tablespoons extra-virgin olive oil, plus more for garnish; 1 medium clove garlic, roughly chopped; ½ teaspoon fine-grain sea salt; ½ cup lightly packed fresh cilantro leaves, plus more for garnish; 1 ½ cups shelled edamame (10 ounces), preferably organic, defrosted if frozen*; 2 to 4 tablespoons water, as necessary; Sesame seeds for garnish (optional)

Instructions

Prep:20min

Learn how to make edamame hummus with this easy recipe! Serve it with sliced crisp vegetables, crackers or pita bread for a delicious, healthy appetizer or snack. Recipe yields about 2 cups hummus.

Updated at: Sat, 17 Jan 2026 02:10:39 GMT