
By fodmapeveryday.com
Maple Pumpkin Spice Granola with Pecans
Instructions
Prep:5minCook:40min
This granola tastes like pumpkin pie! Oats are combined with pumpkin purée and spices to create a dessert worthy treat - healthy enough for a morning meal.Low FODMAP Serving Size Info: Makes about 5 1/2 cups (1.3 L); serving size 1/4 cup (30 g)
Updated at: Fri, 28 Mar 2025 01:13:21 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories130.4 kcal (7%)
Total Fat6.7 g (10%)
Carbs16.1 g (6%)
Sugars5.8 g (6%)
Protein2.2 g (4%)
Sodium15.6 mg (1%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
22 servings

300ggluten-free rolled oats
old-fashioned

¾ cuppecan halves

2 teaspoonscinnamon

1 teaspoonginger

¼ teaspoonnutmeg

⅛ teaspoonsalt

cloves

½ cuppure pumpkin purée
such as

⅓ cupmaple syrup

⅓ cupvegetable oil
such as canola or rice bran

¼ cuplight brown sugar
firmly packed

1 teaspoonvanilla

½ cupdried cranberries
optional
Instructions
View on fodmapeveryday.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Easy
Kid-friendly
There are no notes yet. Be the first to share your experience!