By supergoldenbakes.com
Vegan jackfruit 'pulled pork' tacos with grilled pineapple
Instructions
Prep:10minCook:20min
You won't believe these tacos are vegan! Jackfruit replaces pulled pork seamlessly in these spicy tacos served with grilled pineapple.
Updated at: Fri, 21 Aug 2026 02:00:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
32
High
Nutrition per serving
Calories296.4 kcal (15%)
Total Fat7.5 g (11%)
Carbs56.2 g (22%)
Sugars37.4 g (42%)
Protein2.9 g (6%)
Sodium1436.3 mg (72%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 Tbspolive oil
or vegetable, to fry extra for the grilled pineapple
1red bell pepper
sliced thinly
1red onion
large, sliced thinly
2 x 500gtins of young green jackfruit in water
or brine
1 x 400gtin of pineapple rings in juice
8 Tbspsmoky BBQ sauce
make sure it is vegan
2 Tbspmaple syrup
1 Tbsplemon juice
1 tspchipotle paste
depending on how spicy you prefer the dish
1 tspground cumin
1 tspgarlic granules
1 tsphot chile powder
1red chilli
sliced, to serve
fresh coriander
roughly chopped, to serve
tortilla wraps
small, to serve
Instructions
View on supergoldenbakes.com
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Notes
2 liked
0 disliked
Delicious
Sweet
Easy
Go-to
Spicy
